Royal Aviation
Prep Time:
Freeze Coupe Glass
Take 3oz Classic Gin and Infuse 1tbsp of Butterfly Pea Flowers
Freeze Lemon Juice Ice Cubes with 2-3 Butterfly Pea Flowers Inside
Shaker:
2oz Empress Gin (Or Butterfly Pea Infused Gin)
3/8oz Creme de Violette
3/8oz Maraschino Liqueur
1/4tsp Purple Edible Glitter
Classic/Cracked Ice
Shake 8-10sec!
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Double Strained!
3/4oz Lemon Juice Atop
Garnish:
Mix Edible Glitter & Sugar
Lemon Juice to Rim
Add Glitter & Sugar to Rim
Roll Luxardo Cherry in Edible Glitter/Sugar Mixture
Place Tooth-Picked Cherry Atop
1x Lemon Juice Ice Cube
